This is the user sandbox of Thirtyyearold. A user sandbox is a subpage of the user's user page. It serves as a testing spot and page development space for the user and is not an encyclopedia article. Create or edit your own sandbox here.

Other sandboxes: Main sandbox | Template sandbox

Finished writing a draft article? Are you ready to request review of it by an experienced editor for possible inclusion in Wikipedia? Submit your draft for review!

Going in

To begin, click "Edit source" and copy and paste contents into your own sandbox. (Tip: press ⌃ Ctrl + a to select all.)

To make a new sandbox page, simply "create a new file" by writing /something after /sandbox in the URL

Then, publish the page. This will give you a copy of this page which you can now freely edit.

How to use

Press Show preview to display the results without saving.

Press Publish changes to save changes.

Ongoing

User:Thirtyyearold/sandbox/wongs

Wong's Ice Cream and Store

↵Wong's Ice Cream and Store is an ice cream company based in east Chinatown in Toronto, Ontario. The company was launched in ____ by Eddy Wong.

Company history

Wong's Ice Cream and Store began ____.

List of flavors

Since opening, Wong's Ice Cream and Store has gained national media attention for its ice cream flavors. They are known for creating Black Sesame Salted Duck Egg, released __,

and White Rabbit, released in December 2017.

Wong's Ice Cream and Store has been included on multiple lists for best ice cream. Flavors offered at the ice cream shop vary depending on the seasons and ingredient availability. Flavors are offered on a rotational basis. A list of flavors, in alphabetical order, follows:

Black Sesame Salted Duck Egg
Blond Kinako Brown Butter
Boozy Egg Tart
Candied Red Bean
Chinese Peanut Cream (Fah Sang Wu)
Chocolate Yuzu
Coconut Mango Sticky Rice (vegan)
Condensed Milk Pineapple Bun
Dark Chocolate 5-spice (vegan)
Dark Chocolate Orange (vegan)
Genmaicha (vegan)
Green Tea Crunch
Haw Flakes
Hong Kong Milk Tea
Korean Banana Milk
Lemongrass Lime Sorbet (vegan)
Lychee Lemonade Sorbet (vegan)
Oolong Watermelon Sorbet (vegan)
Orange Candied Ginger (vegan)
Ovaltine
Pineapple Cilantro
Pineapple Passionfruit
Pine Needle Pink Lychee (vegan)
Preserved Mandarin Olive Oil
Ribena
Rosewater White Chocolate Jasmine
Singha Beer
Soy Sauce Caramel
Sriracha Buttered Popcorn
Strawberry Mochi
Tangerine Pomelo Sorbet (vegan)
Thai Iced Tea
Toasted Ramen Miso
Ube
Vietnamese Coffee
Wasabi Honey
White Rabbit

Media

Cityline TV with Tracy Moore and Deepa Prashad, July 2020

LCBO's Food and Drink Magazine, Summer 2020 Issue

CAA Magazine, February 2020

The Toronto Star, March 2019

Now Magazine's Readers Choice 2018

Foodism Magazine, August 2018

Bayview Post, August 2018

BlogTO, July 2018

CBC Metro Morning Show, July 2018

Food and Wine, December 2017

Toronto Life, October 2017

Foodism Magazine, July 2017

Now Magazine, July 2017

External links

Official website https://www.wongsicecream.com/