Salukara
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Alternative names | Salokara, salucara, salocara |
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Course | Dessert, breakfast |
Place of origin | The Philippines |
Region or state | Eastern Samar |
Serving temperature | Hot or warm |
Main ingredients | Rice flour, water or coconut milk, sugar, tubâ wine/yeast |
Variations | see Bibingka |
Salukara is a type of pancake made by the Waray people in Eastern Samar, Philippines. Its ingredients are galapong (or glutinous rice flour), coconut milk, sugar, and water, the same as a cake called bibingka. Traditionally tubâ (palm wine) is used as the leavening agent, giving the pancakes a slightly sour aftertaste, though standard baker's yeast can be substituted. They are cooked in a pan or clay pot traditionally greased with pork lard or lined with banana leaves. They are commonly eaten for breakfast and for merienda.[1][2]
Description
[edit]Salukara is a Filipino pancake made with galapong, or ground rice flour.[3] Simple yeast is used as a raising agent, while some use tuba, or palm wine. Rice is used to make it, with native rice being used.[4] It is cooked in pans with pork lard.[5] It is then contained in banana leaves.[4] It tastes like bibingka, with a hint of puto.[6] It has been compared to American pancakes.[7]
History
[edit]Salukara was already a delicacy from the Spanish tenure, with ingredients unchanged.[4] Salukara was enjoyed by Ben Evardone, Eastern Samar's governor, House Representative Maria Fe and Actor Boy Abunda also enjoyed this dish. It appeared in television shows and festivals.[8] Salukara is regularly sold near populated places.[9][10] In July 2019, it was one of the entries in the Can-avid town festival.[11] In December 2022, it was one of the entries in the Arteche town festival.[12]
See also
[edit]References
[edit]- ^ Uy, Amy A. (September 1, 2013). "Rice cakes, roscas, and more eats at the Samar Food Fest". GMA News Online. Retrieved October 17, 2018.
- ^ "Linamnam at Latik: Ang pagkain ng Samar". GMA News Online. November 16, 2012. Retrieved October 17, 2018.
- ^ Alegre 1994, p. 24.
- ^ a b c Cabueñas, Cyrain (May 24, 2020). "Chasing dreams, hundreds of 'salukara' at a time". Inquirer. Retrieved December 18, 2024.
- ^ "The Many Faces of Bibingka - IFEXConnect". IFEX Connect. Retrieved December 19, 2024.
- ^ Mariano, Nicky (September 4, 2022). "Unique Dishes From Eastern Visayas". Lola's Recipes. Retrieved December 19, 2024.
- ^ Dumlao, Tina (July 20, 2003). Sulat don amour. Philippine Daily Inquirer.
- ^ "'Salukara' The stuff of their dreams". Retrieved December 18, 2024 – via PressReader.
- ^ The Center 2003, p. 12.
- ^ Santos, Mari-An (October 21, 2023). "Spot Stays: This Pet-Friendly Airbnb Is Your Home in Eastern Samar's Surf City". Spot.ph. Retrieved December 19, 2024.
- ^ "E. Samar town festival takes pride in native delicacies". Philippine News Agency. Retrieved December 19, 2024.
- ^ "Karan-on Bazaar in Arteche, Eastern Samar this Christmas revives vanishing tradition". Manila Bulletin. Retrieved December 19, 2024.
Bibliography
[edit]- Alegre, Edilberto N. (1994). Pinoy Na Pinoy!: Essays on National Culture. Anvil. ISBN 978-971-27-0399-7.
- Tomás: The Literary Journal of the UST Center for Creative Writing and Studies. The Center. 2003.