24 in 24: Last Chef Standing series 2

24 in 24: Last Chef Standing
Season 2
Judges	Michael Symon Esther Choi
No. of contestants	24
No. of episodes	8
Release
Original network	Food Network
Original release	27 April 2025 (2025-04-27)
Series chronology

The second series of the American reality television series 24 in 24: Last Chef Standing is set to premiere 27 April 2025 and air on Food Network.

Chefs

The 24 chefs were announced on 12 March 2025. Stephanie Izard and Bryan Voltaggio previously appeared in the first season as guest judges.

Top 24

Chef	Time Completed	Status
Stephanie Izard	TBA	TBA
Kevin Lee	TBA	TBA
Kelsey Murphy	TBA	TBA
Nini Nguyen	TBA	TBA
Kathleen O'Brien-Price	TBA	TBA
Jonathon Sawyer	TBA	TBA
Bryan Voltaggio	TBA	TBA
Gabe Bertaccini	19 hours and 2 minutes, 17 challenges	Eliminated (Shift 7, Challenge 18)
Elia Aboumrad	15 hours and 25 minutes, 15 challenges	Eliminated (Shift 5, Challenge 15)
Damaris Phillips	12 hours and 28 minutes, 12 challenges	Eliminated (Shift 4, Challenge 12)
Brittanny Anderson	8 hours and 56 minutes, 9 challenges	Eliminated (Shift 3, Challenge 9)
Laurence Louie	6 hours and 59 minutes, 6 challenges	Eliminated (Shift 2, Challenge 5)
LT Smith	4 hours and 28 minutes, 4 challenges	Eliminated (Shift 2, Challenge 4)
Samantha Cruz	3 hours and 9 minutes, 3 challenges	Eliminated (Shift 1, Challenge 3)
Leslie Daniel
Richie Farina
Ilan Hall
Arturo Leighton
Star Maye
Marc Murphy
Zuri Resendiz
Ashleigh Shanti
Dara Yu
Michele Ragussis	1 hours and 8 minutes, 0 challenges	Eliminated (Shift 1, Challenge 2)

Guest Judges

• Antonia Lofaso - Shift 1

• Graham Elliot - Shift 2

• Jet Tila - Shift 3

• Fariyal Abdullahi - Shift 4

• Brooke Williamson - Shift 5

• Brian Malarkey and Carlos Anthony - Shift 6

• Andrew Zimmern - Shift 7

Elimination chart

No.	Shift	1			2		3			4		5		6		7		8
	Challenge Winner(s)	Brittanny			Jonathon		Elia			Jonathon		Gabe		Bryan, Jonathon, Kathleen, Kelsey		Bryan		None
	Stephanie	Ptc.	2nd/Imm.	Top 13	1st	Safe	Bottom 7	Top 4	N/A	Safe	Safe		Safe	Bottom 4	Top 2	N/A	2nd
	Kevin	1st	WIN/Imm.	Top 13	N/A	Safe	Bottom 7	Bottom 3	Top 2	Safe	Safe		Safe	Bottom 4	Bottom 2	1st	TBD
	Nini	Ptc.	9th	Top 13	N/A	Safe	Top 4	N/A	N/A	Safe	Safe		Safe	Bottom 4	Top 2	N/A	4th
	Jonathon	Ptc.	8th	Top 13	N/A	1st	Top 4	N/A	N/A	Last	1st	Chosen	N/A	Winner/$2400	N/A	N/A	3rd
	Bryan	Ptc.	5th	Top 13	N/A	Safe	Bottom 7	Top 4	N/A	Safe	Safe	1st	N/A	Winner/$2400	N/A	2nd	1st
	Kathleen	Ptc.	23rd	Top 13	N/A	Safe	Top 4	N/A	N/A	Safe	Bottom 2	Chosen	N/A	Winner/$2400	N/A	N/A	TBD
	Kelsey	Ptc.	14th	Top 13	N/A	Safe	Bottom 7	Top 4	N/A	Safe	Safe	Chosen	N/A	Winner/$2400	N/A	N/A	TBD
8	Gabe	Ptc.	16th	Top 13	N/A	Safe	Top 4	N/A	N/A	Safe	Safe		Winner/$2400	Bottom 4	Bottom 2	Elim	Eliminated (19 hours and 2 minutes)
9	Elia	Ptc.	20th	Top 13	N/A	Safe	Bottom 7	Winner	N/A	1st	Safe		Elim	Eliminated (19 hours and 2 minutes)
10	Damaris	Ptc.	12th	Top 13	N/A	Safe	Bottom 7	Bottom 3	Top 2	Safe	Elim	Eliminated (12 hours and 28 minutes)
11	Brittanny	Ptc.	19th	Top 13/$2400	N/A	Safe	Bottom 7	Bottom 3	Elim	Eliminated (8 hours and 56 minutes)
12	Laurence	Ptc.	7th	Top 13	N/A	Elim	Eliminated (6 hours and 59 minutes)
13	LT	Ptc.	3rd/Imm.	Top 13	Elim	Eliminated (4 hours and 28 minutes)
14-23	Samantha	Ptc.	6th	Elim	Eliminated (3 hours and 9 minutes)
	Leslie	Ptc.	13th
	Richie	Ptc.	10th
	Ilan	Ptc.	11th
	Arturo	Ptc.	15th
	Star	Ptc.	21st
	Marc	Ptc.	4th
	Zuri	Ptc.	18th
	Ashleigh	Ptc.	22nd
	Dara	Ptc.	17th
24	Michele	Sel.	Elim	Eliminated (1 hour and 8 minutes)

Challenges

Shift 1: Speed

• Challenge #1: The first challenge saw the 24 chefs whisk eight egg whites, tournee eight potatoes, and juice enough lemons to fill an 8-ounce glass. The chef who completed these tasks in the shortest time earned the right to challenge one other chef to a head-to-head cook-off, with the loser being eliminated and the winner going to the breakroom until the start of Shift 2.

Winner: Kevin Lee

Eliminated: Michele Ragussis

• Challenge #2: The chefs continue their speed prep test. As each chef finishes, they choose an open spot at one of 11 two-person stations. Ten of these are arranged into five pairs, each with a different assigned protein, while the last one allows its occupants to go to the breakroom for the rest of the shift.

• Challenge #3: The chefs must create a dish using the protein at their station and the three ingredients from the prep challenge. One chef per protein has a red cutting board, and must decide whether to compete against their station-mate or team up with them to face the pair with the same protein.

Chicken: Ashleigh vs Damaris; Star vs Jonathon

Pork: Dara vs Kelsey; Laurence vs Arturo

Shellfish: Nini & Gabe vs Ilan & Richie

Lamb: Brittanny vs Zuri; Kathleen vs Marc

Fish: Leslie & Samantha vs Bryan & Elia

Shift 2: Simplicity

• Challenge #4: The two chefs, L.T Smith and Stephanie Izard, that chose the breakroom instead of a protein in Challenge #2 (subsequently letting them sit out of Challenge #3) must cook head to head making a fancy peanut butter & jelly lunch, using peanut butter, jelly, bread, and three ingredients of their choosing.

Winner: Stephanie Izard

Eliminated: L.T Smith

• Challenge #5: The chefs must determine ingredients in a pasta dish by taste only. The amount of correct ingredients they identify determines the amount of ingredients they get to cook with in the next challenge.
• Challenge #6: The chefs must cook their best noodle dish using the number of ingredients they earned in the last round.

5 ingredients: Nini, Kathleen, Kelsey

4 ingredients: Britanny,

3 ingredients: Laurence, Damaris, Bryan, Kevin*, Jonathon, Stephanie*

2 ingredients: Gabe, Elia

*As the holder of the Golden Knife for this challenge, Stephanie gained the advantage to add an ingredient to her count and take one away from another chef.

Golden Knife Winner: Jonathon

Eliminated: Laurence

Shift 3: Resourcefulness

Golden Knife Winner Jonathon was selected to choose 6 ingredients to incorporate into a 60-minute fine dining challenge that required the chefs to plate an appetizer (by 20 minutes), main course (by 40 minutes), and dessert (by 60 minutes). He chose carrot tops, strawberry milk, dried scallops, shell-on pistachios, pimento cheese, and carolina reaper peppers. Chef Jet Tila was the judge for this episode. The top 4 chefs for challenge 7 and 8 were allowed to sit out the next course(s).

• Challenge #7: Appetizer

Appetizer Top 4: Kathleen, Jonathon, Gabe, and Nini

• Challenge #8: Main Course

Main course Top 4: Kelsey, Elia, Stephanie, Bryan

• Challenge #9: Dessert

Dessert Top 2: Kevin, Demaris

Eliminated: Britanny

Golden Knife Winner: Elia

Shift 4: Artistry

• Challenge #10: This challenge was to create a beautiful work-of-art with produce in 10 minutes.

Golden Knife Winner: Elia

Least beautiful plate: Jonathon (loses 5 minutes in the next challenge)

• Challenge #11: The chefs must take inspiration from well-known works of art and will be graded out of 50 visually. Elia advantage as the Golden Knife Winner was to choose her work of art and to distribute the rest of the paintings. She chose Water Lilies by Monet.
• Challenge #12: The chefs must take inspiration from well-known works of art and will be graded out of 50 based on taste.

Golden Knife Winner: Jonathon (Score of 90)

Bottom 2: Kathleen (Score of 78) and Demaris

Eliminated: Damaris (Score of 70)

Shift 5: Adaptability

• Challenge #13: This challenge was to create the best dessert with ice cream and items from the break room and items on their station within a 20-minute time frame.

Golden Knife Winner: Bryan (with tiramisu)

Three competitors chosen to join Bryan in the break room and go straight to Shift 6: Jonathon, Kelsey, Kathleen

• Challenge #14: Competitors must shop for 2 minutes to cook a lumberjack breakfast. Then, host Michael told the competitors that they should turn these ingredients into a five-star entrée.
• Challenge #15: The competitors must cook without gas.

Winner + $2400: Gabe

Eliminated: Elia

Shift 6: Teamwork

• Challenge #16: The competitors were split in groups of 4 to make a soup and sandwich combo in 28 minutes. One team had Bryan as captain with Jonathon, Kathleen, and Kelsey as members. Bryan chose Gabe has the captain of the other team with Nini, Stephanie, and Kevin as members.

Winner: Bryan, Jonathon, Kathleen, Kelsey - Each team member won $2400 and moved onto Shift 7.

• Challenge #17: As the Golden Knife winner, Bryan had to divide the losing team into two teams. He chose to ask the losing team to draw for their teams. Team 1 was Kevin and Gabe while team 2 was Stephanie and Nini. The challenge was to make 3 hors d'oeuvres - fried, cheesy, and sweet.

Fried Winner: Nini and Stephanie

Cheesy Winner: Gabe and Kevin

Sweet Winner: Nini and Stephanie

Shift 7: Risk Taking

• Challenge #18: This challenge was to create a spicy street food dish in 30 minutes. Bryan was given the choice to choose a 3rd chef to go against Kevin and Gabe. Bryan picked himself; if he won, he would receive $10,000 and automatically advance to the final shift. Whoever comes in last would be eliminated.

Winner: Kevin

Eliminated: Gabe

• Challenge #19: This challenge was to make a finale-worthy fish dish, with a base time of 20 minutes. The competitors only have whole fish to work with. Five competitors were to make it to the finale, and two competitors were to be eliminated.

• Challenge #20: Each chef must wager 1-10 minutes on a trivia question before starting challenge #19 above. A correct answer adds the wager to the chef's time, while a miss deducts it. Jonathon, Stephanie, Kelsey, and Nini answered correctly.

Winner: Bryan

2nd Place: Stephanie

3rd Place: Jonathon

4th Place: Nini

5th Place: TBD

Eliminated: TBD

External links

• Official website