Westamerikanischer Schwertfarn
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Polystichum munitum (Western Sword Fern) is an evergreen fern native to western North America, where it is one of the most abundant ferns occurring along the Pacific coast from southeast Alaska south to southern California, and also inland east to southeastern British Columbia, northern Idaho and western Montana, with isolated populations in interior northern British Columbia, the Black Hills in South Dakota, and on Guadalupe Island off Baja California.
Botany
The dark green fronds of this fern grow to 50-180 cm (i.e. nearly 6 feet) tall, in a tight clump spreading out radially from a round base. They are single-pinnate, with the pinnae alternating on the stalk. Each pinna is 1-15 cm long, with a small upward-pointing lobe at the base, and the edges are serrated with bristly tips. Individual fronds live for 1.5-2.5 years and remain attached to the rhizome after withering. The round sori occupy two rows on either side of the midrib of each pinna and are covered by a centrally-attached, umbrella-like indusium with fringed edges. They produce light yellow spores.
Habitat
The favored habitat of this fern is the understory of moist coniferous forests at low elevations. It grows best in a well-drained acidic soil of rich humus and small stones. Sword ferns are very tough, and can survive occasional dry periods, but do well only with consistent moisture, light sunlight, and prefer cool weather to overly warm. In cultivation, they also respond well to regular, light applications of fertilizer.
While this fern is a favored horticultural subject in western North America, it has been found to be difficult or impossible to grow satisfactorily in the eastern part of the continent.
Traditional food usage
In spring, with no other food available, Quileute, Makah, Klallam, Squamish, Sechelt, Haida, and other Native American/First Nations peoples, roasted, peeled and ate the rhizomes.[1]
uses=========
Sword fern spores can be used for many thing one of which is when you rub the spores on a spot touched by stinging nettle it will relieve it.
Sources
References
- ↑ , Paul Alaback, Joe Antos, Trevor Goward, Ken Lertzman, Andy MacKinnon, Jim Pojar, Rosamund Pojar, Andrew Reed, Nancy Turner, Dale Vitt: Plants of the Pacific Northwest Coast. Hrsg.: Jim Pojar and Andy MacKinnon. Revised Auflage. Lone Pine Publishing, Vancouver 2004, ISBN 978-1-55105-530-5, S. 53 (English, language).