Jump to content

Crepidotus applanatus

From Wikipedia, the free encyclopedia
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.

Crepidotus applanatus
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Crepidotaceae
Genus: Crepidotus
Species:
C. applanatus
Binomial name
Crepidotus applanatus
Synonyms

Agaricus applanatus Pers.

Crepidotus applanatus is a species of fungus in the family Crepidotaceae. It was first described in 1796 by Christiaan Hendrik Persoon and renamed by Paul Kummer in 1871.[1][2]

Description

It grows on deciduous wood, to which it is attached at the side by at most only a rudimentary stem (it is "pleurotoid"). The cap grows up to 4 centimetres (1+12 in) wide[3] and is hygrophanous, white to ochraceous when damp and drying whitish. The spores, around 5–6 μm, are almost spherical and warty.[citation needed] It has a brown spore print.[3]

There are many lookalikes.[3] It is distinguished from the very similar Crepidotus stenocystis by the shape of the cheilocystidia (clavate and unbranched) and the habitat on broad-leaf timber.[4][5]

It is inedible.[6]

View the Mycomorphbox template that generates the following list
Gills on hymenium
Lacks a stipe
Spore print is brown
Ecology is parasitic
Edibility is inedible

References

  1. ^ "Crepidotus applanatus, Flat Oysterling, identification". www.first-nature.com.
  2. ^ "Crepidotus applanatus (MushroomExpert.Com)". www.mushroomexpert.com.
  3. ^ a b c Audubon (2023). Mushrooms of North America. Knopf. p. 616. ISBN 978-0-593-31998-7.
  4. ^ Knudsen, Thomas; Vesterholt, J., eds. (2018). Funga Nordica Agaricoid, boletoid, clavarioid, cyphelloid and gasteroid genera. Copenhagen: Nordsvamp. p. 979. ISBN 978-87-983961-3-0.
  5. ^ Eyssartier, G.; Roux, P. (2013). Le guide des champignons France et Europe (in French). Belin. p. 984. ISBN 978-2-7011-8289-6.
  6. ^ Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, CN: FalconGuide. p. 286. ISBN 978-0-7627-3109-1.