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Mashed carrot

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Mashed carrots
CourseSide dish
Serving temperatureHot
Main ingredientsCarrots

Mashed carrots is a dish prepared by cooking and then mashing carrots. Milk, butter, salt and pepper are commonly mixed in after the carrots are mashed. The dish is usually served warm and as a side dish to meat and/or vegetables. Carrots can also be roasted in the oven and mashed afterwards but boiling the carrots seems to be the preferred method of preparation.[1][2] Carrots sometimes are mixed with other cooked vegetables before mashing. These include onions, parsnips, turnips, potatoes, squash, and rutabaga.[3][4][5][6]

Ingredients

The main ingredients are:

  • cooked carrots
  • butter
  • salt
  • pepper[7]

Herbs, spices and other ingredients are sometimes added:

Culinary uses

Mashed carrots can be served as a side dish. A potato masher is a utensil which can be used to prepare the carrots.[14] After being boiled, steamed or roasted, the cooked carrots can prepared by hand or in a food processor.[7][8] In addition, canned carrots can be used to prepare mashed carrots.[15] To create mashed carrots, the carrots are cut into a uniform size. The carrots have been boiled long enough when a fork that is inserted comes out clean. Mashed carrots are served warm.[7] Mashed carrots are a major ingredient in carrot muffins and carrot cookies.[16] Mashed carrots are used in commercially prepared 'baby' food.[17] Mashed carrots are the main ingredient in carrot souffle.[18]

See also

References

  1. ^ a b "Caramelized Carrot Mash". Food & Wine. Retrieved 20 April 2019.
  2. ^ a b Carrot and Parsnip Mash | Sheila's Kitchen says. "Carrot And Parsnip Mash". Irish American Mom. Retrieved 21 April 2019.
  3. ^ "Mashed Carrots and Turnips". Taste of Home. Retrieved 20 April 2019.
  4. ^ "Carrots and Rutabaga Mash | Paleo Leap". Paleo Leap | Paleo diet Recipes & Tips. 21 December 2013. Retrieved 20 April 2019.
  5. ^ "Savory Carrot Mash Recipe on Food52". Food52. Retrieved 21 April 2019.
  6. ^ alfadis. "JUMP UP AND DOWN MASHED CARROTS AND SQUASH". Epicurious. Retrieved 24 April 2019.
  7. ^ a b c "Company Mashed Carrots". Taste of Home. Retrieved 20 April 2019.
  8. ^ a b "Mashed Carrots with Honey and Chili Powder". Martha Stewart. 9 February 2011. Retrieved 20 April 2019.
  9. ^ "Mashed Carrots". Food Hero. 11 September 2014. Retrieved 20 April 2019.
  10. ^ "Hanger Steak With Buttery Mashed Carrots". Real Simple. Retrieved 20 April 2019.
  11. ^ Standish, Marjorie (1 January 1996). Keep Cooking--the Maine Way. Down East Books. ISBN 9781461745143.
  12. ^ "Honey Mashed Carrots". www.landolakes.com. Retrieved 21 April 2019. {{cite web}}: Cite has empty unknown parameter: |dead-url= (help)
  13. ^ "Carrot Mash". Food Network (in Catalan). Retrieved 21 April 2019.
  14. ^ Commercial America. The Philadelphia Commercial Museum. 1910. p. 27. Retrieved 9 January 2017.
  15. ^ "Mashed Carrots". Food Hero. 11 September 2014. Retrieved 20 April 2019.
  16. ^ Kirsch, Howard (12 February 2013). Cookie Recipe Scrapbook. Trafford Publishing. ISBN 9781426974564.
  17. ^ "What Is Carrot Mash? (with pictures)". wiseGEEK. Retrieved 21 April 2019.
  18. ^ "What Is Carrot Souffle? (with pictures)". wiseGEEK. Retrieved 21 April 2019.
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