Jump to content

Raspberry and cream tart

Add links
From Wikipedia, the free encyclopedia
This is an old revision of this page, as edited by Chowbok (talk | contribs) at 20:28, 22 August 2006 (clean up, Replaced: 1/2 → ½, using AWB). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Raspberry and cream tarts are made by placing raspberries on a thin puff paste, which is covered in fine sugar. After baking, ½ pint of cream, two egg yolks and more sugar are added.

Adapted from the 1881 Household Cyclopedia


Stub icon

This dessert-related article is a stub. You can help Wikipedia by expanding it.

Retrieved from "https://en.wikipedia.org/w/index.php?title=Raspberry_and_cream_tart&oldid=71236010"