Silent service code
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In the United States,[1] the silent service code is a way for a diner to communicate with servers during a meal to indicate that the diner is finished. This is intended to prevent any embarrassing situations where the server might remove a plate of food prematurely.
To tell a server that they have finished, a diner places their napkin to the left of their plate,[citation needed] and places all of their utensils together in a "4-o'clock" position on their plate.[1]
Utensils crossed on a plate signify that a diner is still eating.[citation needed]
If a diner must leave during the meal, they should place the napkin on your chair to avoid any confusion.[citation needed]
The code is almost always taught during business dining etiquette classes.[citation needed]
References
- ^ a b Paré, Jean (1993). Party Planning. Company's Coming Publishing Limited. ISBN 978-1-895455-26-7.
See also